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  • Pages
  • Editions
01 Welcome
02 Editorial
03 Contents
04 Interview Ken Giller
05 The N2Africa approach
06 Interview Edward Baars
07 The Legume Alliance
08 The effects of inoculants and nutrients
09 Understanding variability in yield
10 Battling to form nodules
11 Training of farmers
12 Access to seed
13 Access to inoculants
14 Access to fertilizers
15 Challenges of soyabean farmers
16 Every legume its own approach
17 Families benefit
18 Harvesting nutrition

Contents N2Africa

INTRODUCTION


04 | ‘In the end, it’s all about the farmers’
05 | The N2Africa approach

PARTNERSHIPS AND ALLIANCES


06 | The win-win-win of public-private partnerships
07 | The Legume Alliance

ADVANCES IN RESEARCH ON RHIZOBIOLOGY AND AGRONOMY


08 | The effects of inoculants and nutrients
09 | Understanding variability in yield
10 | Battling to form nodules

DISSEMINATION OF KNOWLEDGE


11 | A wealth of information materials

ACCESS TO INPUTS


12 | High-quality seed: diffusion at the grass roots level
13 | Inoculants: a boost in awareness and availability
14 | Fertilizers: a higher yield with the perfect blend

ACCESS TO OUTPUT MARKETS


15 | Challenges for soyabean farmers
16 | Every legume its own approach

EMPOWERING WOMEN TO INCREASE BENEFITS FROM LEGUME PRODUCTION


17 | A nutrition boost thanks to soyabeans
18 | Harvesting nutrition

About the magazine

‘The Story of N2Africa’ is a magazine filled with inspiring stories about ten years of research for the project N2Africa. With funding from the Bill & Melinda Gates Foundation, N2Africa has been active in Ethiopia, Tanzania, Uganda, DRCongo, Ghana, Kenya, Malawi, Mozambique, Nigeria, Rwanda and Zimbabwe.

Acknowledgements
N2Africa Partners